DINNER & CHAMPAGNE

 

An exclusive menu in our Schwarzreiter including 7-course champagne degustation menu, midnight champagne and snack & entrance to the New Year’s Eve Party awaits you on New Year’s Eve at Schwarzreiter Tagesbar & Restaurant.

EUR 398 per person, menu start: 7pm

MENU

ORGANIC DUCK LIVER
quince | sweet wine | black nuts

PARMESAN FAGOTINI
pancetta | sage | Perigord truffle

CHAR FILET
cucumber | lettuce | caviar

CHICKEN
ricotta | spinach | Alba truffle

COMTÉ
radicchio | grape | honey

VEAL
chervil root | savoy cabbage | potato

TRUFFLE CREMEUX
hazelnut | pear | champagne

For table reservations please contact us on +49 89 2125 2199 or festtagsbuero.vierjahreszeiten@kempinski.com.