Schwarzreiter Restaurant offers gourmet dining at its finest. Chef Franz-Josef Unterlechner stands for a harmonious combination of tradition and modernity, reflecting both his Bavarian homeland and his precision and elegance. The menu, based on fresh, high-quality ingredients, delivers an unparalleled taste experience. A visit to Schwarzreiter promises an elegant culinary journey in an exclusive atmosphere.
Pet policy: Dear guests your four-legged friends may not enter our Schwarzreiter Restaurant.
MENU SCHWARZREITER
FRANZ-JOSEF UNTERLECHNER
Sea Bass | Ceviche | Nori Seaweed
“Schwarzreiter” Mousse | Caviar
Veal Tartar | Sour Cream | Beetroot
Pumpkin | Crispbread | Pecan
The Winner Oyster
Irish Moir Oyster | Mussel Escabeche | Parsley | Watercress
Schwarzreiter Bread
Homemade Sourdough Bread | Curd butter
LAKE TROUT
Beluga Lentils | Hen of the Woods | Horseradish
SEA BASS
Beetroot | Foie Gras Ravioli | Szechuan-Pepper
TRIPE CARBONARA
Ossetra Caviar | Pickled Egg Yolk | Bacon Foam
BAVARIAN DEAR
Chop | Blood Sausage | Braised Cabbage | Lingonberry
TEA-TIME
Pineapple | Masala Chai | Bergamot
Petit Fours
7 course 180 €
4 course 155 €
(Lobster | Tripe | Bavarian Dear | Vintage Honey)
All prices include VAT and service.
VEGETARIAN MENU SCHWARZREITER
FRANZ-JOSEF UNTERLECHNER
POVERADE
Green olive | Sicilian lemon | Barigoule
HEN OF THE WOODS
Beluga Lentils | Lovage | Horseradish
PUMPKIN
Passion Fruit | Kombu Algae | Pumpkin Seed Cream
SAVOY CABBAGE
Pointed Cabbage | Pearl Onion | Chanterelles | White Pepper
BEETROOT
Braised | Pickled | Macadamia Nut | Szechuan Pepper
VINTAGE HONEY
Quince | Sourdough | Mead
Petit Fours
7 course 150 €
4 course 125 €
(Poverade | Hen of the Woods | Beetroot | Tea-Time)
All prices include VAT and service.
SCHWARZREITER Gourmet Brunch
All prices include VAT and service.
For table reservations, please reserve online, contact us on +49 89 2125 1745 or send an e-mail to [email protected].
Vegetarian SCHWARZREITER Gourmet Brunch
All prices include VAT and service.
For table reservations, please reserve online, contact us on +49 89 2125 1745 or send an e-mail to [email protected].