03 June 2022 at 06.30 pm – On this evening, our sommelier Nina Geschka serves exclusive wines exclusively from large/big bottles, to which our Michelin-star chef Hannes Reckziegel will spoil all guests with a pairing 6-course menu. Enjoy the evening full of pleasure and culinary delights and learn exciting details about the subject of wine.

The wines

• Magnum 2018 Meursault, Domaine des Comtes Lafon, Burgundy, France
• Magnum 2011 Grüner Veltliner Smaragd Kollmütz, Rudi Pichler Winery, Wachau
• Double Magnum 2017 Spätburgunder Häusleboden Großes Gewächs, Weingut Dr. Heger, Baden, Germany
• 5 liter bottle of 2017 Barolo Dagromis, Angelo Gaja, Piedmont, Italy
• Magnum 2007 Riesling Sonnenuhr Spätlese, Weingut Gemeinrat J. Wegeler, Mosel, Germany

The Menu

Scallop
Baeri caviar l Wasabi l White asparagus

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Carabinero
Sea urchin- beurre blanc l Macadamia l Kohlrabi

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Oxtail
Morels l Leeks l Comté

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Lamb
Aubergine l Miso l Pointed peppers

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Rocchetta
Rosemary l Tardivo l Currant

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Sour cream
Maiwipferl l Honey l Young ginger

EUR 295.00 per person – Including beverage accompaniment.
A table reservation is required to participate.