Tagesbar | menu

STARTERS

Starters

Ceviche-Prawn

Avocado, coriander, puffed quinoa
19 €

Cured Alpine Salmon

Lemon gel, cauliflower, buttermilk, colored radish
19 €

Burrata

Colored tomatoes, courgette, anchovies, wild herbs
18 €

Bavarian Steak Tartare

Pommery mustard cream, herb salad, roasted farmers bread
18 €

Green & Healthy

Seasonal Salad with roasted seeds and croutons
Small 8 € • Large 13 €

Optionally With:

Prawns +19 €
Beef stripes +14 €
Optional with caramelized goat´s cheese +11 €

Oysters as per daily offer

Vinaigrette with fresh horseradish, lemon
6 € Per Piece

Cold Cucumber Bowl

Sheep`s cheese, tarragon
9 €

Beef Consommé

Root vegetables, chives, pancake strips
9 €

MAIN COURSES

For Meat Lovers

Bavarian Beef Fillet

Spinach, parsley root, chanterelles, buckwheat, tyrol bacon
41 €

Escalope of Veal “Wiener Schnitzel”

Roasted potatoes, creamy cucumber salad, cranberries
26 €

Munich Veal Meat Ball

Potato-cucumber salad, horseradish, radish
18 €

Confined Pork Belly

Yellow turnips, lenses, apple, clover, beer foam
24 €

Entrecôte „Strindberg“

Signature Dish
Beans, potato bake, port wine jus
42 €

Or rather fish?

Salmon Trout from “Lechtal”

Bavarian rice, ricotta, tomato sugo, fennel, ox heart potatoes
28 €

Dover Sole

Leaf spinach, smoked almonds,
parsley potatoes
46 €

Lobster “Schwarzreiter”

Risotto made with saffron, clams, peperonata, black garlic
with half lobster 56 €
with whole lobster 84 €

Vegetarian

Strozzapreti Pasta

Herbal pesto, pickled chanterelles, sun-dried tomatoes,
Wertacher Gais cheese
23 €